Chinese Food
All Recipes
Peach love nutritionist's private kitchen - stir fried sliced pork with water chestnut assorted
As a nutritionist - I've paired this winter with a nutritious stir fry. Only five ingredients are needed. It's light, salt free, oil free and fat free. It's full of nutrients. Water chestnut is aquatic and grows underground. The unique Eleochari... ...
Stir fried vermicelli with green vegetables and ham
Night of today
Stir fried bullfrog
Bullfrogs originated from the United States are large frogs. Because of their loud calls, they are called bullfrogs. Bullfrogs are a kind of frogs with high economic benefits. They have high edible value, fresh and delicious meat. At the same ti... ...
Stir fried lettuce with bacon and sausage
Chinese New Year's meat is Chinese bacon. My parents can eat Chinese New Year's meat. Today I cook this new year's dish. Stir fried bacon with lettuce. Lettuce. It tastes crisp and smooth. It's anti-cancer food. The effect of lettuce 1, open spa... ...
Lanzhou traditional saozi noodles
Lanzhou saozi noodles are nutritious and have many ingredients. It can be said that they are necessary for Chinese New Year's day. Almost every family of our relatives and friends has to fry the saozi noodles before New Year's Eve to prepare the... ...
Boiled meat slices
It's said that during the Northern Song Dynasty, in Zigong, the salt capital of Sichuan Province, there was a unique landscape in the salt field at that time. There were thousands of water buffalo as the driving force, pulling the turning wheel ... ...
Fried squid with sauerkraut
Squid is basically the same as squid, octopus and other soft brachiopod seafood in terms of nutritional function. They are all rich in protein, calcium, phosphorus, iron, potassium, etc. and they are also rich in trace elements such as selenium,... ...
Chili oil
It's recommended to use canola oil. It will be more fragrant. I have no canola oil in the United States and can barely use other edible oils.
Stir fry pea sprouts, vegetarian vegetable dish, 5 minutes fast food, peach nectaries, private Kwai chefs.
In green leafy vegetables, pea seedlings are fresh, fresh and tender. It's delicious. Pea seedlings are rich in calcium, B vitamins, vitamin C and carotene. It has diuretic, antidiarrheal, detumescence, analgesic and digestive functions. Pea see... ...
When eating mushroom in spring, come to a delicious mushroom and egg dumpling pot. [microbody rabbit menu]
The baby dishes are fried with rapeseed oil in advance. The stewed dishes are not inferior to mushroom and egg dumplings. With the secret weapon of canola oil, all kinds of vegetables can be transformed in minutes.
Sichuan spicy noodles
Spring is the time when all kinds of green leafy vegetables come to market. The fresh cabbage is tender and crispy. It's delicious whether it's stir fried with mashed garlic or other methods. It's also delicious to make a bowl of stewed water wi... ...
Stewed dumplings with egg
Egg dumplings are made of fresh shrimp, pork or beef and mutton. Dumplings made of egg skin can only be eaten once a year. I remember when I was a child, I could only eat it when I was new year's day. My mother was in the kitchen by herself when... ...
Nectarine loves nutritionist's private kitchen [green vegetables / fried mushrooms with rape] anti cancer diet fitness vegetarian
It's chilly in spring. The vegetables are frosted after the Spring Festival. It's more sweet and delicious. Shanghai's short legged green vegetables have many leaves and few sticks, which is also the reason why many people like to eat short legg... ...
